NYCReview
Included In
Just when we were really getting tired of the nearly-impossible-to-find-and-even-harder-to-get-into speakeasy cocktail bars, Attaboy went and made them feel cool again. Makes sense, since it occupies the space of the OG speakeasy bar Milk & Honey, and is run by two of its veteran bartenders. You can’t make reservations – so come early or be prepared to wait – but the cocktails and atmosphere inside is actually worth it. Also: ring the doorbell to get in, and know there’s a good chance you’ll be standing as there are only a few seats.
