LDNReview
photo credit: Jamie Lau
The Hops & Glory
This is a lovely old pub, with lots of dark wood and a basement where they brew their own ale. The fairly straightforward menu includes a roast suckling pig (for 12-17 people) that you can order with 72 hours’ notice. Not having anything close to 12-17 friends, we’ll go with a couple of other people but skip breakfast that day. Just one warning: the kitchen is in the main room, and you might leave smelling a bit like a pork chop if you’re sitting nearby at mealtimes.